Sourdough discard banana bread is a delicious way to use up the extra sourdough starter that’s left over when you feed the starter. The discard gives your homemade banana bread a little extra flavor, and it pairs well with the flavor of the ripe bananas that you use to make the bread. The recipe. Here’s […]
Easy Sourdough Discard Banana Bread Recipe, With Baking Tips Read More »
White chocolate covered strawberries are a little luxury that you can make yourself using chocolate or candy coating. It’s a nice gift for Valentine’s Day or Mother’s Day, for a DIY wedding dessert buffet, or for a romantic dessert for an anniversary. They’ll also work as a dessert or party favor for Berry First birthdays
DIY White Chocolate Covered Strawberries Tips and Photo Tutorial Read More »
This easy homemade Shepherd’s Pie recipe features tips to speed the process up and make it a fast, cozy weeknight dinner that the whole family will enjoy. If you’re making a special St. Patrick’s Day dinner, Shepherd’s Pie (or Cottage Pie) is a great option, and you can pair it with Irish Soda Bread, too.
Easy Homemade Shepherds Pie Recipe With Mashed Potatoes Read More »
Irish soda bread is a traditional no-yeast-needed bread that’s fast and easy to make. It’s an easy bread recipe for beginners or for people who want to make a loaf of homemade bread easy and quick. This recipe for Irish Soda bread without buttermilk is my adaptation of a traditional recipe that I found and
Irish Soda Bread Without Buttermilk: Two Variations Read More »
Decorating cookies with wafer paper can be done a few different ways, but the common denominator is that wafer paper attached to a crumb-free surface best. There are a couple of ways to achieve this kind of surface, including royal icing, fondant, and modeling chocolate, each of which has a different flavor. So how do
How To Use Wafer Paper To Decorate Cookies, And A Sugar Cookie Recipe Read More »
These homemade pumpkin cinnamon rolls are always a hit any time I make them. They’re especially nice during the autumn pumpkin spice season, though. I make them without the glaze because they’re sweet enough without it, but you can add a glaze if you’d like to. Pumpkin cinnamon roll recipe. For a recipe for fat-free
Autumn Recipes: Baking Homemade Pumpkin Cinnamon Rolls Read More »
This sunflower butter recipe for no-bake chocolate snack balls are really easy to make, only have four ingredients, and they’re gluten-free, nut-free, and full of fiber. If you use the chocolate Sunbutter that I did, they’ll also have a nice chocolate flavor, but you can use the regular if you prefer. These are like little
Gluten-Free Sunbutter No-Bake Chocolate Snack Balls Read More »
I was at the post office when one of the clerks asked me if I’d ever made sunflower seed butter cookies instead of peanut butter. He said that his daughter was allergic to peanuts, so he was wondering about whether the sunflower seed butter would work if you baked using it. I hadn’t done a
Sunbutter Cookies: Nut Free Peanut Butter Substitute Read More »
When you make a gingerbread house you’ll either want a recipe that’s really sturdy and is more for building, or one that is actually meant to be eaten and tastes good! The problem with the ones that taste good is that they usually include more ingredients that make them softer, so they might not stand
Gingerbread House Recipe (That Tastes Good) And A House Template Read More »
I was poking around online and I started running across recipes that mentioned black cocoa powder. I hadn’t used this specific ingredient before, so I decided to get some to see if it was something I should pay attention to. And wow, yes, if you’re wondering whether the black cocoa powder tastes different, it does
Black Cocoa Powder Vs. Regular For Cookies: Which Won The Taste Test? Read More »
