Savory

This honey sourdough bread recipe was really good, and was good for both eating by itself and for making sandwiches. The bread itself has a very faint flavor of the honey, so it’s not an overwhelming flavor, it just gives it a little bit of sweetness. Make a sponge or a yeast/sourdough mix. The recipe […]

Chocolate sourdough bread might sound like a weird recipe, but it has interesting flavor that the people in my household are fans of. If you don’t put chocolate chips in the dough it’s not sweet and doesn’t really taste like chocolate at all. The cocoa gives it a smoky flavor that’s hard to describe. It

This applesauce cinnamon bread is an easy sourdough bread recipe that I make fairly often. It’s not a snack bread, it’s a “real” bread that would be good for sandwiches since it has a dense texture. It does have a “make a sponge” step, so read the tips under the recipe to see what you

This easy homemade Shepherd’s Pie recipe features tips to speed the process up and make it a fast, cozy weeknight dinner that the whole family will enjoy. If you’re making a special St. Patrick’s Day dinner, Shepherd’s Pie (or Cottage Pie) is a great option, and you can pair it with Irish Soda Bread, too.

Irish soda bread is a traditional no-yeast-needed bread that’s fast and easy to make. It’s an easy bread recipe for beginners or for people who want to make a loaf of homemade bread easy and quick. This recipe for Irish Soda bread without buttermilk is my adaptation of a traditional recipe that I found and

This is an easy beer bread recipe that my mother used to make. It’s simple for beginners, only has three ingredients, and you can use any beer that you have on hand. The bread is a quick bread with a soft muffin-type texture that’s delicious when you serve it as a dinner bread, and it

Sourdough starter is something that you need to make ahead of time to have ready when you’re going to make the bread, because it needs time to develop and activate before you can use it in bread recipes. Sourdough bread was trendy for a while, then it wasn’t, then it was, then it wasn’t. Part

This simple sourdough bread recipe works really well as long as you follow the instructions and don’t try to cut corners on the time. It’s a good beginner loaf that will impress people with your baking skills! This recipe makes two loaves, but you can cut it in half if you only want to make

This recipe for my homemade dinner rolls with feta cheese and bacon fillings came from me not having any Stilton cheese, which is what the original recipe that I adapted called for. The original was from the Paul Hollywood cookbook for bread, which my husband (a British Baking Show convert) gave me for Christmas. I

Caramelized onions, red, yellow and orange bell peppers, and fresh tomatoes make a delicious veggie pizza that’s not too spicy, so the kids will eat it without complaining that they’re getting some nutrition. Make this pizza using a homemade pizza crust, or shortcut it with a store-bought crust. Recipe For Onion and Pepper Pizza Tips